Drinking culture becomes history. An event where the art of mixology, which has its roots in the mists of time, intertwines with historical narration, ancient rituals, trade, traditional beverages, figurative arts and distilleries.
FRIDAY AUGUST 1ST
Aged grape distillates
SATURDAY AUGUST 2ND
The important role of Benedictine and Basilian monks in the Middle Ages, wild medicinal herbs and flowers for healing elixirs
SUNDAY AUGUST 3RD
The history of wine from the rituals of the Messapians to trade relations with the Most Serene Republic of Venice, up to production for the historic Vermouth companies of the 1960s and 1990s.